Stand:
Menu
Fatty “board” with apple and onion
Pumpkin seed cream with dried tomatoes (Vegan)
Summer rolls, “Schwab kimchi”, green pepper sauce (Vegan)
Hunter’s style rabbit, sourdough “dumplings”, fermented root vegetables
‘Orda’ dumplings, strawberries, sour cream foam
Exhibitor: Öreg Prés Étterem
Restaurant 
Meat 
Lactose-free 
Vegan 
Dessert 
