Párisi Passage Restaurant

Restaurant
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Párisi Passage Restaurant

Menu

Meat
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Goose Liver Cake, Sour Cherry Chutney, Brioche, Walnut Crunch Jobbra nyíl

Meat
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Silky, Tenderised Beef, Vászolyi Cheese Dumpling, Green Apple Ragout Jobbra nyíl

Dessert
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Lemon Tart, Honey Cream Cheese, Raspberry, Salted Lemon Jobbra nyíl

Exhibitor: Párisi Passage Restaurant

The Párisi Passage Restaurant is located in the stunningly award-winning, magical building of the Párisi Udvar Hotel. The enchanting environment, reminiscent of the last century, immediately captivates everyone. The restaurant soon became a favorite place of the local public and is characterized by an endless, lively life. Recommended for those for whom high, uncompromising quality is as important as an effortless, relaxed dining experience. The head chef of the Parisi Passage is Lajos Lutz, a member of the Hungarian Bocuse d’Or Academy.

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