MÁK restaurant

Restaurant
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MÁK restaurant

Menu

Budget food
Vegetarian
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Hungarian egg dumplings Jobbra nyíl

Vegetarian
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MÁKlángos Jobbra nyíl

Meat
Gluten-free
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Hungarian Cigányka sausages Jobbra nyíl

Relaxed, no-frills high-end gastronomy. Extraordinary quality ingredients are transformed into an unforgettable taste experience by the passionate kitchen of MÁK, interpreted in a casual, pure and unpretentious way. The restaurant’s head chef, János Mizsei, has received numerous professional honours from a very young age. In 2022, the Dining Guide awarded MÁK as “Innovative Kitchen of the Year”, and in November 2022, Michelin Guide Hungary honoured János Mizsei’s professional work with the Young Chef Award.

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