Programok

Saturday 17:00 – Variations on Pork and Cabbage with István Pesti

The theme is pork and cabbage, and the chef is István Pesti, the chef of 2-Michelin-starred Platán, who prepares and offers us Asian-inspired dishes from the two ingredients. Siphon ’pancakes’, fried pork belly and fried pig’s ear are prepared, which cannot be missed with pak choi, kimchi and Gochujang jus.

Hasonló események

  • A Gourmet Akadémia műsorvezetői: Mautner Zsófia és Jókuti András. 
  • A programok magyar nyelven zajlanak.
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